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On Day 10, Dr. J toured the Maui Brewing Co. facilities, based in Lahaina, an award winning brewery featuring use of local fruit and products in its beer, and their beers are brewed with aloha.
Then, I visited the Wo Hing Temple, which began in 1905 for the large population of Chinese workers brought in to work the pineapple and sugar cane fields.
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Above: The Maui Brewing Co. truck, with convenient spigots on the side to serve thirsty patrons.
Below: Pictures 1 to 9 show the bar at the Maui Brewing Co., and then the machinery used to produce,
bottle and refrigerate their beers including the Bikini Blonde Lager, Coconut Porter and Hana Wheat.
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